KWV Brandy VS Cocktail Presented by Danièle Strydom CHEFS TRAINING & INNOVATION ACADEMY CHEESECAKE BRANDY COCKTAIL 5 g Cinnamon bark1 LemonGold, cut into eight wedges25 ml KWV Potstill VS Brandy1/2 tsp ClemenGold Concentrate*100 ml Clarified Cheesecake Base*3 drops Saline Solution*1 square ice1 sphere iceCitrus Essence* Glassware: Tumbler Place the cinnamon bark on a fire proof counter […]