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STELLAR LINE-UP

The Skills Exchange Development Programme saw the launch of the Mount Nelson Reaching for Young Stars on Tuesday 22nd March 2022, where ideas and strategies for a winning entry were shared. The Cook-Offs are scheduled for Saturday 4th June, annually hosted by the International Hotel School. The glittering Awards hosted by GM Tiago Sarmento will […]

WHERE ARE THEY NOW?

Ndaba Dube, Food & Beverage Ops Manager, The President Hotel says, “Such moments and initiatives like the Distell Inter-Hotel Challenge during this challenging period help us stay resilient as it reminds us of our passion for forging a career in this industry.” (‘Most Promising Wine Steward’ 2013, 3rd Place ‘Best Wine Steward’ 2014, Mentor to […]

WHERE ARE THEY NOW?

Tinashe Nyamudoka, the Distell Inter-Hotel Challenge Wine Steward of the Year 2013, gives us an update… “I’m based in Johannesburg and working fully on my Kumusha Wine brand (est 2017) as the Marketing & Sales Director. I’m co-founder of Somm On Call and online wine shop. I also do consulting work like the Bosjes wine […]

WHERE ARE THEY NOW?

My name is Siyathokoza Molefe from KwaZulu-Natal (KZN), born in a small town of Eshowe Zululand, raised in Pietermaritzburg, the capital city of KZN. I studied at Capsicum Culinary Studio in Durban and did my training at Protea Hotel Edward South Beach in 2015. I moved to the Mother City of Cape Town and worked […]

WHERE ARE THEY NOW?

2022 Will see the start of a new feature, “Where Are They Now?” Introducing you to some of our bright stars who have continued their journey onward and upward. We are intrigued and joyous to see their stellar path and ongoing success!  Amoré Bezuidenhout, the 2020 Ultimate Lancewood Pastry Chef of the Year for the […]

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