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2022
December
2
Cocktail Hour!

AWARDS, Distell Inter Hotel Challenge

Cocktail Hour!

showcookDecember 2, 2022December 2, 2022

Category: AWARDS Distell Inter Hotel Challenge

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“Genius starts great work, craftsmanship complet

“Genius starts great work, craftsmanship completes it.”

Learning from the best at the #garnet and #pearl workshop in #capetown #skills @thediamondworks #newfriends #southafrica
@lacreuzette @greatoaksvillage

Grootbos Private Nature Reserve – an exceptional

Grootbos Private Nature Reserve – an exceptional estate and everyone’s dream retreat. A rewarding prize for a valuable key player for the success of the team.

🏆 Distell Inter-Hotel Challenge Mentor of the Year Rudi Liebenberg

#Distell
#interhotelchallenge2022
#showcook @grootbos

Congratulations to the Twelve Apostles Hotel & Spa

Congratulations to the Twelve Apostles Hotel & Spa ~ Distell Inter-Hotel Challenge Best Team receives the KitchenAid Africa Floating Trophy.

Best Menu Presentation to The Beverly Hills

The Mentor of the Year Rudi Liebenberg will enjoy a splendid weekend at Grootbos Private Nature Reserve – an exceptional estate and everyone’s dream retreat. A rewarding prize for a valuable key player for the success of the team.

The GM of the Year Jacques Moolman Southern Sun The Cullinan receives exquisite hand-crafted engraved gold cufflinks by The Diamond Works Institute.

#Distell #interhotelchallenge2022 #showcook #grootbos

The ‘Lancewood Pastry Chef of the Year 2022’ i

The ‘Lancewood Pastry Chef of the Year 2022’ is invited to experience a three-week internship in France, the home of fine patisserie at the exquisite Château La Creuzette in Boussac with hosts Louis Jansen van Vuuren and Hardy Olivier. A ravishing prize where the winner will continue to broaden their culinary skills and at the same time absorb incomparable French flair.
Flights are courtesy of Lancewood plus a cash prize!

🏆 ULTIMATE LANCEWOOD PASTRY CHEF OF THE YEAR:

🥇Eon Le Roux (Southern Sun Elangeni & Maharani)
🥈Qira Matthews (Mount Nelson, A Belmond Hotel, Cape Town)
🥉Thapelo Letsogo (De Hoek Country Hotel)
🎗️MOST PROMISING PASTRY CHEF: Nonzuzo Mhlungu (Southern Sun The Edward)

#Distell #InterHotelChallenge2022 #showcook

Meaningful bursaries from Distell with the Sommeli

Meaningful bursaries from Distell with the Sommeliers Academy and South African Sommeliers Association (SASA). Cape Wine Academy courses for the winning Wine Stewards plus stunning handcrafted lapel pins by The Diamond Works Institute.

The International Hotel School’s R30 000 online bursary, designed to give candidates the tools to further their business aspirations, will be awarded to Sibongile Majola.

‘The Wonga Award’, presented to the most up-and-coming wine steward, also receives a R30 000 bursary from the South African National Youth Development Agency, to pursue an online business course with the International Hotel School.

DISTELL INTER-HOTEL CHALLENGE WINE STEWARD OF THE YEAR 2022:

🥇Pieter Bekker
(Taj Cape Town) (Pongrácz & Three Ships)
🥈Sibongile Majola
(Southern Sun Elangeni & Maharani) (Durbanville Hills & Three Ships)
🥉Mark Abrahams
(Southern Sun A Team) (Durbanville Hills & Van Ryn’s)
🎗️MOST PROMISING WINE STEWARD: Hazell Mutungura
(Ivory Manor Boutique Hotel) (Pongrácz & Van Ryn’s)

🍷MOST UP & COMING WINE STEWARD ‘THE WONGA AWARD’: Anthony Andrew ‘Jeremiah’ Govender
(The Beverly Hills) (Nederburg & Van Ryn’s)

✨EXQUISITE SERVICE: Rosemary Munyoro
(Lanzerac Hotel & Spa) (J.C. Le Roux & Amarula Cream)

🏆BEST COCKTAIL:

🥇Mark Abrahams (Southern Sun A Team)
ASPRIS’ – ’93 with Van Ryn’s & ClemenGold
🥈Sibongile Majola (Southern Sun Elangeni & Maharani)
DEJA VU with Three Ships, ClemenGold and Sanpellegrino Italian Sparkling Drinks Tonica Oakwood Extract
🥉Hazell Mutungura (Ivory Manor Boutique Hotel)
ROYAL RYN’S with Van Ryn’s & Sanpellegrino Italian Sparkling Drinks Pompelmo

#Distell #InterHotelChallenge2022 #showcook

🏆SCANPAN EXCELLENT KITCHEN PRACTICE: 🥇Hot c

🏆SCANPAN EXCELLENT KITCHEN PRACTICE:
🥇Hot chef: Fuad Martin (Southern Sun A Team)
🥇Pastry chef: Qira Matthews (Mount Nelson, A Belmond Hotel, Cape Town)

🏆CHEF OF THE YEAR:

🥇Senzo Mlambo (54 on Bath, Southern Sun Gauteng Team)
🥈Isaac Chitter (Mount Nelson, A Belmond Hotel, Cape Town)
🥉Bevan Trimm (Grande Roche Hotel)

#Distell #interhotelchallenge2022 #showcook

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