ANNOUNCING THE WINNERS MOUNT NELSON REACHING FOR YOUNG STARS 2022!

The Reaching for Young Stars Cook-Off & Service Presentation, annually hosted by the International Hotel School, took place on Saturday 4th June with an enthusiastic high calibre panel of judges: Kitchen Evaluation: Julietta e Silva Overmeyer & Cody DodgenHot Chefs: Rudi Liebenberg & Mariëtte CraffordPastry Chefs & Bakers: Jac Kolver & Debbie HallCocktails, Wine & […]

WHERE ARE THEY NOW?

Ndaba Dube, Food & Beverage Ops Manager, The President Hotel says, “Such moments and initiatives like the Distell Inter-Hotel Challenge during this challenging period help us stay resilient as it reminds us of our passion for forging a career in this industry.” (‘Most Promising Wine Steward’ 2013, 3rd Place ‘Best Wine Steward’ 2014, Mentor to […]

WHERE ARE THEY NOW?

Tinashe Nyamudoka, the Distell Inter-Hotel Challenge Wine Steward of the Year 2013, gives us an update… “I’m based in Johannesburg and working fully on my Kumusha Wine brand (est 2017) as the Marketing & Sales Director. I’m co-founder of Somm On Call and online wine shop. I also do consulting work like the Bosjes wine […]

WHERE ARE THEY NOW?

My name is Siyathokoza Molefe from KwaZulu-Natal (KZN), born in a small town of Eshowe Zululand, raised in Pietermaritzburg, the capital city of KZN. I studied at Capsicum Culinary Studio in Durban and did my training at Protea Hotel Edward South Beach in 2015. I moved to the Mother City of Cape Town and worked […]

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