HEINEKEN

THE TEAM PLAYERS & JUDGES!

The Inter Hotel Challenge, sponsored by HEINEKEN Beverages, aims to ignite careers in hospitality and tourism.

SUN CITY HOTEL, SUN CITY RESORT
NEDERBURG & VAN RYN’S BRANDY

WINE STEWARD RICHARD MANNAFELA
CHEF ITUMELENG JOHN MOGALE 
PASTRY CHEF ORATILE RAMMEKWA
BAKER ONTHAHLE BRIDGETTE NTSHABELE
BARISTA BOITUMELO HARRY LEGWATI 

TOADBURY HALL COUNTRY HOTEL
PONGRÁCZ & BAIN’S CAPE MOUNTAIN WHISKY

CONCIERGE NONCEBA MOTHETHO
WINE STEWARD ALISTER FOTO
PASTRY CHEF LINDIWE PHIRI
BAKER LINDIWE MASANGO
BARISTA LUCKY MOLANE

THE PALACE OF THE LOST CITY
DURBANVILLE HILLS & THREE SHIPS WHISKY

CHEF OMPHILE BRIDGET LOHANGA
PASTRY CHEF VUYANI TSHIDISO MABALENG
BAKER MOGOTSI MASIMOLE

54 ON BATH
DURBANVILLE HILLS & AMARULA

CONCIERGE NQOBILE NONJABULO SIBUSISIWE MCHUNU
WINE STEWARD SINALO YANGA NGUBO
CHEF NOZIBUSISO INGRID NOMPUMELELO MAPHALALA
PASTRY CHEF LOYISO AMANDLA MLONDO
BAKER JAYVEE ESTOLOGA
BARISTA VUSUMUZI SITHOLE  

IVORY MANOR BOUTIQUE HOTEL
DURBANVILLE HILLS & CRUZ VODKA

WINE STEWARD NADIA SIBANDA  
CHEF XOLANE ZWENE
PASTRY CHEF NTOMBIZODWA MAPHILA
BARISTA MPOE CHARLES MABOSHIGO

SUN CITY CONVENTION CENTRE
NEDERBURG & AMARULA

WINE STEWARD CHRISTOPHER TSHEPO NAWE
CHEF CORNELIUS SUTHSE
PASTRY CHEF FLORA LEBOGANG TAKAI
BAKER LETTA KGOTHATSO SEBOKOANE  
BARISTA VUYO KENNETH ZUMA

SANDTON SUN & TOWERS
PONGRÁCZ & BAIN’S CAPE MOUNTAIN WHISKY
CONCIERGE SIHLE NGUBANE
WINE STEWARD & BARISTA SFUNDO SIYANDA ZIKALALA
CHEF MBONGENI MAPUMULO

JOHANNESBURG MARRIOTT HOTEL MELROSE ARCH
PONGRÁCZ & THREE SHIPS WHISKY

CHEF ERIC LABUSCHAGNE
PASTRY CHEF MEGAN CONRADIE

INTERCONTINENTAL JOHANNESBURG O.R. TAMBO
NEDERBURG & CRUZ VODKA

CONCIERGE PLEASURE SHAKU
WINE STEWARD NJABULO PRINCE ZONDO
CHEF THATO PRUDENCE SIGOALO
PASTRY CHEF & BAKER NOSIPHO MAPUMULO
BARISTA TSHEPANG MOHAFA

THE LAGOON BEACH HOTEL
DURBANVILLE HILL & BAIN’S CAPE MOUNTAIN WHISKY

CONCIERGE THOKOZILE GAZI
WINE STEWARD NCUMISA PUPUMA
BARISTA ANDILE KONATILE

THE SILO HOTEL
PONGRÁCZ & VAN RYN’S BRANDY

CONCIERGE CEMONE HARROD
CHEF SHANTEL NDLOVU
PASTRY CHEF KESHIA LOUW
BARISTA KHUSELWA KOLWENI

THE PRESIDENT HOTEL
NEDERBURG & THREE SHIPS WHISKY

CONCIERGE NOMFUNDO KALA
WINE STEWARD WANDILE MPAKUMPAKU
CHEF YANDISA NEVILLE MPONGWANA
PASTRY CHEF ANAM MENE
BAKER VUYO MALIZA
BARISTA ANATHI MAQOQA

TAJ CAPE TOWN
NEDERBURG & BAIN’S CAPE MOUNTAIN WHISKY

CONCIERGE MKUSELI INNOCENT VANQA
WINE STEWARD ANDREW CHIRAUKA
CHEF JOHNATHAN NAIDOO
BARISTA LUTHO MPHITHI

SOUTHERN SUN ARABELLA HOTEL, GOLF & SPA
DURBANVILLE HILLS & THREE SHIPS WHISKY

CONCIERGE UNATHI MANELI
WINE STEWARD XOLELWA MANYENKAWE
CHEF ASIPE SIZIBA
PASTRY CHEF LINGELIHLE TSHEMESE
BAKER NICOLE JOHNSON
BARISTA PUMLA HANISE

QUEEN VICTORIA HOTEL & MANOR HOUSE WATERFRONT
PONGRÁCZ & CRUZ VODKA

WINE STEWARD ASHLEY KLASSEN
CHEF DYLAN CRAIG HENDRICKS

TWELVE APOSTLES HOTEL & SPA
DURBANVILLE HILLS & BAIN’S CAPE MOUNTAIN WHISKY

CONCIERGE APHIWE NDOKWENI
WINE STEWARD THEO LITHA KALI
CHEF SIYANDA KUZANI
PASTRY CHEF PHATHISWA PLAATJIE
BAKER SHEKINA RUSHUICIRA
BARISTA SIYABONGA KUNENE

MOUNT NELSON, A BELMOND HOTEL, CAPE TOWN
PONGRÁCZ & AMARULA

CONCIERGE KIMBERLEY TWADDLE
WINE STEWARD LUCIAN HENDRICKS  
BARISTA VUYOLWETHU MVITYO

SOUTHERN SUN CAPE SUN
NEDERBURG & CRUZ VODKA

CONCIERGE WASEEM HASKINS
WINE STEWARD RUAAN VAN HELDEN
CHEF KEELYN SCHEEPERS
PASTRY CHEF YUMNA ISMAIL
BAKER MCEBISI MACINGWANA
BARISTA ONGEZO LUMKA JACK

SOUTHERN SUN THE CULLINAN
DURBANVILLE HILLS & VAN RYN’S BRANDY

CONCIERGE BRADLEY STEVENS
WINE STEWARD CIZARIO FULLER
CHEF FUAD MARTIN
PASTRY CHEF THANDISWA NGQAMFANA
BAKER WANDILE SHANGE
BARISTA NANDIPHA MSINDELI

PROTEA HOTEL BY MARRIOTT® CAPE TOWN WATERFRONT BREAKWATER LODGE
NEDERBURG & VAN RYN’S BRANDY

WINE STEWARD RAYMUNDO QUILLOSA
CHEF HUWITT STRYDOM
PASTRY CHEF & BAKER QAQAMBILE LANGENI
BARISTA LUSANDA XOTYENI

THE OYSTER COLLECTION HOTEL GROUP
CONCIERGE ROBYN ANNE DYER

DURBAN INTERNATIONAL CONVENTION CENTRE
PONGRÁCZ & VAN RYN’S BRANDY
WINE STEWARD
SIBUSISO KHUMALO
CHEF
MALUSI MTHEMBU
PASTRY CHEF
SANDILE MAKHATHINI
BAKER WISEMAN MBHELE
BARISTA
TRACY COLBECK

SOUTHERN SUN THE EDWARD
NEDERBURG & THREE SHIPS WHISKY
WINE STEWARD
SIYANDA CRAIG MTHETHWA
CHEF
PRIYEN PILLAY
PASTRY CHEF
NONZUZU INTEREST
BARISTA
LUNGISANI THUBELIHLE MNGUNI

SOUTHERN SUN ELANGENI & MAHARANI
NEDERBURG & CRUZ VODKA

CHEF ANDRÉ HARVEY
PASTRY CHEF THANDO MAHLEKELELE
BAKER THANDENI NYAWOSI
BARISTA SIBUSISO SHANGE

BEVERLY HILLS
PONGRÁCZ & BAIN’S CAPE MOUNTAIN WHISKY

WINE STEWARD LONDEKA MKHIZE
CHEF NOTHA LANDIZIPHO MAPHUMULO
PASTRY CHEF NOKUBONGA DLADLA
BAKER ANDILE MLABA
BARISTA SFUNDO MHLONGO

THE OYSTER BOX
DURBANVILLE HILLS & AMARULA

CONCIERGE THEODORE SNYMAN
WINE STEWARD NKANYISO ZIKHALI
CHEF TYRA-LYNN TAYLOR
PASTRY CHEF ALICIA MURUGAN
BAKER SENZO KHUMALO
BARISTA SAMKELISIWE NYANDU

THE JUDGING PANEL

Wine and spirit service: Sandy Harper CWM and Sommelier Jean Vincent Ridon (CPT, JHB, KZN)
Wine and food pairing: Aubrey Ngcungama (CPT), Deon Roets (CPT), Wanda Cronje CWM (CPT), Germain Lehodey (JHB), Kristina Beuthner (JHB), Karen Bloom CWM (KZN) and Mark O’Flaherty (KZN)
Food: Hugh von Zahn (CPT, JHB, KZN), Jocelyn Meyers-Adams (CPT), Fatima Stanley (KZN), Elsu Gericke (JHB)
Kitchen skills: Julietta e Silva Overmeyer (CPT), Marlon de Freitas (CPT), Candice Adams (JHB), Ukhonaye Mconi (JHB), Nandile Bongekile Mtshaha (KZN) and Sharon Visagie (KZN)
Barista: Oz Davids (JHB, KZN), Johandré Delport (JHB, KZN), Caroline Ncube (JHB), Ree Moya (JHB), Malusi Ngwane (KZN), and Wayne Abrahams (CPT), Paddington Chivare (CPT), Shaakira Mohamed (CPT)
Concierge: Horst Frehse, Jeff Rosenberg, Lorna Gourlay, Mike Waller, Tarryn Tomlinson and John de Canha (CPT, JHB and KZN)

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